Myojo Udon With Chicken and Abalone Flavor Soup, 7.2-Ounce (Pack of 10) Review
Myojo Udon With Chicken and Abalone Flavor Soup, 7.2-Ounce (Pack of 10) Feature
- Udon (Chicken & Abalone Flavor) - 7.20oz, Japanese Style Noodles With Soup Base With Crab Flavor, Udon Noodle, Crab Flavor, Oriental Noodle Style, Noodle Seafood flavor, Noodles With Soup Base With Crab Flavor, japanese instant noodle, japanese instant udon, Udon Crab Flavor
Myojo Japanese Style Noodle with Soup Base Chicken & Abalone Flavor (Chicken & Abalone Flavor Udon) in 7.22oz (205g) pack. Instant Japanese Style Noodles With Soup Base Chicken & Abalone Flavor, easy to prepaire and delicious. Product of USA.
What is Udon?
Udon (???) is a type of thick wheat-flour noodle of Japanese cuisine. Udon is usually served hot as noodle soup in its simplest form as kake udon, in a mildly flavoured broth called kakejiru which is made of dashi, soy sauce (sh?yu), and mirin. It is usually topped with thinly chopped scallions. Other common toppings include tempura, often prawn or kakiage (a type of mixed tempura fritter), or abura age, a type of deep-fried tofu pockets seasoned with sugar, mirin, and soy sauce. A thin slice of kamaboko, a halfmoon-shaped fish cake, is often added. Shichimi can be added to taste. Source: www.wikipedia.org
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