Annie Chun's Udon Noodle Soup (1 x 5.3 OZ)

Annie Chun's Udon Noodle Soup (1 x 5.3 OZ) Review

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Annie Chun's Udon Noodle Soup (1 x 5.3 OZ) Feature

• Vegan friendly, No Hydrogenated Food, No Preservative
• No MSG, No Artificial Colorings, No Artificial Flavorings, No Trans Fat
• Caffeine Free, No Modified (GMO) Food

Taste the difference of fresh cooked noodles

These premium udon soup noodles are wonderfully soft and fresh right out of the package. They were cooked to the perfect texture then immediately sealed to lock in the natural flavor. They aren't dried or fried in oil like most other quick noodles, which often contain preservatives and artificial flavors and colors. The result is a satisfying bowl of fresh, delicious noodles with an authentic and homemade taste. The delicate Japanese broth with tofu, bok choy and shiitake muhroom is the perfect compliment to these fresh noodles. Together, these ingredients create what the Japanese call umami - that ultimately delicious state when complex flavors attain perfection.

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Annie Chun's Vietnamese Pho Soup Bowl, 6-Ounce Units (Pack of 6)

Annie Chun's Vietnamese Pho Soup Bowl, 6-Ounce Units (Pack of 6) Review

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Annie Chun's Vietnamese Pho Soup Bowl, 6-Ounce Units (Pack of 6) Feature

• Case of six 6-ounce units (total of 36 ounces)
• A traditional comfort soup that combines all natural exotic herbs with organic beef broth.
• Comes in bowls
• Microwaveable, convenient and ready in 2 minutes
• Ships in Certified Frustration-Free Packaging

Pho is the national soup of Vietnam. More than a hundred years old, this Vietnamese favorite has both Asian and French influences. Annie Chun's traditional Pho broth is a soothing combination of organic beef broth, aromatic herbs like cinnamon, star anise, and peppercorns, and charred onion and ginger. The flavorful broth is chockfull of fresh cooked Chinese-style hokkien noodles, making it a satisfying lunch or mid-day snack. This classic 'comfort' soup - which usually takes several hours to prepare - is ready in just two minutes. To make a more substantial meal, top with thinly sliced beef or mix in steamed chopped vegetables.

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Annie Chun's Udon Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6)

Annie Chun's Udon Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6) Review

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Annie Chun's Udon Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6) Feature

• Case of six 5.9-ounce microwave bowls (total of 31.8 ounces)
• Traditional Japanese udon soup with a classic, light broth of tofu, vegetables, and shitake mushrooms
• All-natural, vegetarian, no MSG, no preservatives
• Cooks in just one minute; packed in a biodegradable bowl
• Ships in Certified Frustration-Free Packaging

Annie Chun’s Noodle Bowls are instant gourmet food perfect for lunch or a quick dinner at your fingertips. Keep these bowls in your desk or cupboard, then just heat and serve. When time is short just pull out an Annie Chun’s all vegetarian noodle bowl from your desk or cupboard, microwave for one minute and serve. This meal comes to you in a biodegradable bowl that decomposes in the soil with no harm to the earth. It’s better for the planet and one small way we can care for our environment together.

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Annie Chun's Soba Noodles, 12-Ounce Boxes (Pack of 6)

Annie Chun's Soba Noodles, 12-Ounce Boxes (Pack of 6) Review

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Annie Chun's Soba Noodles, 12-Ounce Boxes (Pack of 6) Feature

• Case of six 12-ounce boxes (total of 72 ounces)
• Made from a blend of wheat and buckwheat flours, enriched with egg whites
• All-natural, no MSG, no preservatives
• Toss with sauce, or use in soups, stir-fries, or cold noodle salads
• Ships in Certified Frustration-Free Packaging

Japanese soba noodles get their appealing, nutty flavor and speckled brown color from a secret ingredient: nutritious buckwheat flour. They're delicious in stir-fries and soups; you will love to use them in salads. It is made right here in the U.S. from a blend of wheat and buckwheat flours, enriched with egg whites. Like all our noodles, they're 100% natural and cook up springy and tender in less than five minutes.

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Annie Chun's Kimchi Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6)

Annie Chun's Kimchi Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6) Review

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Annie Chun's Kimchi Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6) Feature

• Case of six 5.9-ounce microwave bowls (total of 35.4 ounces)
• Made with udon noodles, real kimchi, and fresh chili pepper
• All-natural, vegetarian, no MSG, no preservatives
• Cooks in just one minute; packed in a biodegradable bowl
• Ships in Certified Frustration-Free Packaging

In Korea, Kimchi is eaten at almost every meal and revered for its health giving qualities. This all vegetarian soup bowl is fast, healthful and great tasting for lunch or dinner. Annie Chun's Noodle Bowls are instant gourmet food, perfect for lunch or a quick dinner at your fingertips. Keep these bowls in your desk or cupboard, then just heat and serve. When time is short just pull out an Annie Chun's noodle bowl from your desk or cupboard, microwave for one minute and serve. This meal comes to you in a biodegradable bowl that decomposes in the soil with no harm to the earth. It's better for the planet and one small way we can care for our environment together.

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Annie Chun's Udon Soup Noodle Bowl, 5.3-Ounce Bowls (Pack of 6) ( Value Bulk Multi-pack)

Annie Chun's Udon Soup Noodle Bowl, 5.3-Ounce Bowls (Pack of 6) ( Value Bulk Multi-pack) Review

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Annie Chun's Udon Soup Noodle Bowl, 5.3-Ounce Bowls (Pack of 6) ( Value Bulk Multi-pack) Feature

• Traditional Japanese udon soup
• All-natural
• no preservatives
• Cooks in just one minute
• Ships in Certified Frustration-Free Packaging

30 units

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Annie Chun's Miso Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6)

Annie Chun's Miso Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6) Review

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Annie Chun's Miso Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6) Feature

• Case of six 5.9-ounce microwave bowls (total of 35.4 ounces)
• Made with udon noodles, tofu, green onion, and spinach
• All-natural, no MSG, no preservatives
• Cooks in just one minute; packed in a biodegradable bowl
• Ships in Certified Frustration-Free Packaging

FreshPak Udon Noodles are more flavorful and offer a more satisfying texture than everyday dry noodles. Creamy fresh white miso makes this soup full-bodied, while seasoned red miso intensifies its rich flavors. Together, they bring you what the Japanese call umami - that ultimately delicious state when complex flavors attain perfection. In Japan, miso is valued for its energizing qualities, and my soup is the perfect soy food to energize your day. Annie Chun's Noodle Bowls are instant gourmet food, perfect for lunch or a quick dinner at your fingertips. This meal comes to you in a biodegradable bowl that decomposes in the soil with no harm to the earth. It's better for the planet and one small way we can care for our environment together.

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